
Heritage in Motion 2026 Festival in Bled – Registrations Open
Registrations are now open for participation in the first Heritage
The project At the Table with Slaws explores the rich Slavic heritage through the lens of food culture. The project has featured presentations of Slavic cuisine in various locations worldwide and led to the publication of the first monograph on Slavic cuisine in both Slovene and English, published by the Forum of Slavic Cultures (FSK).

Heritage in Motion 2026 Festival in Bled – Registrations Open
Registrations are now open for participation in the first Heritage

ŽIVA 2026 in Bled – Early bird discount available until 20 August
The ŽIVA Award, presented by the Forum of Slavic Cultures

Simona Semenič: “Feminism is for all women”
On Thursday, 2 July, the third discussion evening in the
The book showcases 13 Slavic countries, each represented by three traditional recipes of their most iconic dishes. Accompanied by stunning photography and insightful descriptions, the monograph highlights the unique gastronomic and culinary traditions of each nation, offering a captivating journey through Slavic cuisine.